This is the best Korean fried chicken place in the Inner West for REAL
A lot of Korean chicken places around here are not actually run by Koreans, and that often leads to pretty disappointing results.. But this place is the real deal. The owner is Korean, and They serve truly the authentic Korean chicken.
Since moving to the area, I have dined in more than five times and ordered on Uber Eats more than five times. It is always delicious but if you can, definitely eat in. The crispiness and flavor are on a whole different level when it is fresh from the kitchen.
I have tried almost every flavour, and while they are all good, Garlic Soy is probably the most universally appealing. It comes with crispy fried garlic chips on top and has a perfectly balanced taste.
My personal favorite is the Spicy Cream Cheese. It has a slightly sweet flavor, so unless you are someone who really dislikes sweetness with fried chicken, you should absolutely try it. It is seriously addictive.
For sides, I highly recommend the K-dog with sugar coating. The sweet and savory combination is spot on.
Even the pickled radish here is a standout. I asked about it and found out they make it themselves using fresh radish and only natural ingredients, instead of using store bought versions like many other places.
The owner is really friendly, the portions are generous, and overall this place just makes you feel good. Until I move away, this is going to be my go to spot whenever I crave Korean fried chicken




Soha Lee